Phospholipids vs. neutral lipids: Effects on digestive enzymes in Atlantic cod (Gadus morhua) larvae - Université de Bretagne Occidentale
Journal Articles Aquaculture Year : 2007

Phospholipids vs. neutral lipids: Effects on digestive enzymes in Atlantic cod (Gadus morhua) larvae

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Food and Nutrition

José-Luis Zambonino-Infante  : Connect in order to contact the contributor

https://hal.univ-brest.fr/hal-04478191

Submitted on : Monday, February 26, 2024-3:46:41 PM

Last modification on : Tuesday, March 19, 2024-5:42:03 PM

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hal-04478191 , version 1 (26-02-2024)

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Per-Arvid Wold, Katja Hoehne-Reitan, Chantal Cahu, Jose-Luis Zambonino-Infante, Jose Rainuzzo, et al.. Phospholipids vs. neutral lipids: Effects on digestive enzymes in Atlantic cod (Gadus morhua) larvae. Aquaculture, 2007, 272 (1-4), pp.502-513. ⟨10.1016/j.aquaculture.2007.06.034⟩. ⟨hal-04478191⟩

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