Reduced lipid intake leads to changes in digestive enzymes in the intestine but has minor effects on key enzymes of hepatic intermediary metabolism in rainbow trout (Oncorhynchus mykiss) - Université de Bretagne Occidentale
Journal Articles Animal Year : 2007

Reduced lipid intake leads to changes in digestive enzymes in the intestine but has minor effects on key enzymes of hepatic intermediary metabolism in rainbow trout (Oncorhynchus mykiss)

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Food and Nutrition

José-Luis Zambonino-Infante  : Connect in order to contact the contributor

https://hal.univ-brest.fr/hal-04478165

Submitted on : Monday, February 26, 2024-3:42:46 PM

Last modification on : Monday, March 11, 2024-2:04:30 PM

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hal-04478165 , version 1 (26-02-2024)

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S. Ducasse-Cabanot, Jose-Luis Zambonino-Infante, N. Richard, F. Medale, G. Corraze, et al.. Reduced lipid intake leads to changes in digestive enzymes in the intestine but has minor effects on key enzymes of hepatic intermediary metabolism in rainbow trout (Oncorhynchus mykiss). Animal, 2007, 1 (9), pp.1272-1282. ⟨10.1017/S1751731107000596⟩. ⟨hal-04478165⟩

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