Reduced lipid intake leads to changes in digestive enzymes in the intestine but has minor effects on key enzymes of hepatic intermediary metabolism in rainbow trout (Oncorhynchus mykiss) - Université de Bretagne Occidentale Accéder directement au contenu
Article Dans Une Revue Animal Année : 2007

Reduced lipid intake leads to changes in digestive enzymes in the intestine but has minor effects on key enzymes of hepatic intermediary metabolism in rainbow trout (Oncorhynchus mykiss)

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Alimentation et Nutrition

José-Luis Zambonino-Infante  : Connectez-vous pour contacter le contributeur

https://hal.univ-brest.fr/hal-04478165

Soumis le : lundi 26 février 2024-15:42:46

Dernière modification le : lundi 11 mars 2024-14:04:30

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hal-04478165 , version 1 (26-02-2024)

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S. Ducasse-Cabanot, Jose-Luis Zambonino-Infante, N. Richard, F. Medale, G. Corraze, et al.. Reduced lipid intake leads to changes in digestive enzymes in the intestine but has minor effects on key enzymes of hepatic intermediary metabolism in rainbow trout (Oncorhynchus mykiss). Animal, 2007, 1 (9), pp.1272-1282. ⟨10.1017/S1751731107000596⟩. ⟨hal-04478165⟩

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