Eating on the hiking trails in Corsica; Between hi-tec and traditions - Université de Bretagne Occidentale Access content directly
Book Sections Year : 2019

Eating on the hiking trails in Corsica; Between hi-tec and traditions

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hal-03208591 , version 1 (26-04-2021)

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  • HAL Id : hal-03208591 , version 1

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Philippe Pesteil. Eating on the hiking trails in Corsica; Between hi-tec and traditions. Isabelle Bianquis; Jean-Pierre Williot. Nomadic Food, Rowman & Littlefield Publishers, pp.93-106, 2019. ⟨hal-03208591⟩
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