Aurelie Chabeaud, Laurent Vandanjon, Patrick Bourseau, Pascal Jaouen, Fabienne Guérard. Fractionation by ultrafiltration of a saithe protein hydrolysate (Pollachius virens): Effect of material and molecular weight cut-off on the membrane performances.
Journal of Food Engineering, Elsevier, 2009, 91 (3), pp.408-414.
⟨10.1016/j.jfoodeng.2008.09.018⟩.
⟨hal-00669664⟩