Food allergy Data analysis IDENTIFICATION Plasmopara viticola High-resolution mass spectrometry Mass spectrometry Tomato Plasma Bisphenol A Plant Metabolome Macrophages Annotation Oxylipins Métabolisme Quantification Proteomics Fatty acid Pesticides Central metabolism Diet Lipidomics Métabolome Biomarkers Saliva LC-HRMS Transcriptomics Fatty acids Classification Fruit development Metabolites Obesity Solanum lycopersicum Stilbenes Mass spectrum analysis Escherichia coli Cytotoxicity Liver Stilbene Vitis vinifera Metabolomic Oxidative stress Liquid chromatography Epidemiology Validation Biotransformation Fruit Metabolism Bioinformatics Skeletal muscle Lipidomic Aldehydes Analyse métabolomique Fish nutrition Nuclear magnetic resonance Wine Aging Biomarqueur NMR Spectrométrie de masse Microbiota Steatosis Diagnosis Spectrum analysis Milk Hibernation Biofilm Chemometrics Polyphenols Untargeted metabolomics Reactive oxygen species Métabolomique Biomarker Arabidopsis ROS Viniferin Metabolomics Glutathione Abiotic stress Bioinformatique Data processing Metabolic syndrome Rat Signal processing Ceramide Inflammation Nutrition Data integration LC-MS FAIR Dietary exposure Statistical analysis Bisphenol a Machine learning Expression des gènes Lipid peroxidation Cholesterol Cell wall Fluxomics 1H-NMR